Things we ate at the Cambridge Carnival
Which came from this stall:
Platanos and a cod fritter:
The fritter was a little undercooked in the center, but the plantains were perfect.
And some delicious, peppery, homemade ginger beer, the sinus-clearing powers of which cannot be adequately illustrated here:
And then we watched the parade:
And we got to pretend that summer would continue for a while longer.