Breaking news: Barbara Lynch (see No. 9 Park, B&G Oysters, etc etc) has opened a cooking school. Called Stir, it offers tasting classes (pairing beer and cheese! Wine and oysters!) and cooking demonstrations (tomatoes! Corn! More oysters!) and--and--has a cookbook library.
Stir's website is still a work in progress. It promises fabulous things.
Labels: barbara lynch, no.9 park, stir